The Mabroc Legacy
The Mabroc Legacy
Established in 1988 by a group of Sri Lankan tea lovers with over a century of collective experience in the tea industry.
Supplies over 12.5 million kilos of tea annually.
Operates 9,605 hectares of tea gardens.
Processes tea in 48 modern factories.
Exports premium Ceylon and Kenyan teas to over 50 countries, with a recent expansion into Kenya, aiming to become one of the top Kenyan tea companies.
Our Values

INTERGRITY
To ensure that we are responsible in all our activities to the environment, our customers, and our staff.

RELIABILITY
To be a company our customers, our staff, and our communities can rely on and, above all, trust.

Innovation
To continuously improve and innovate in all areas of our operations, delivering the best quality and service to our customers.
Supplying the world’s finest tea started as a dream by a small group of Sri Lankan tea lovers in 1988.
Today, we supply tea to over 50 countries and have become one of Sri Lanka’s leading exporters of premium Ceylon Teas.
Selection of East-African Teas
Explore a curated selection of the best African teas known for their unique flavors and high quality, sourced directly from the finest tea estates in Kenya, Uganda, Rwanda, Tanzania & Burundi.
Our History
In 1988, a team of six young tea tasters with over a century of collective tea-tasting experience launched a brand that would capture the heart of discerning tea connoisseurs worldwide.




Global Reach
From Mombasa, Kenya & Colombo, Sri Lanka
Mabroc Teas has established a strong global presence with a robust distribution network. Our African-grown teas are cherished in homes, cafes, and restaurants across five continents, bringing the rich heritage and exquisite flavors of Ceylon and African teas to a worldwide audience. Our commitment to quality and consistency ensures that Mabroc Teas remain a favorite among discerning tea drinkers globally. Whether enjoyed in the bustling cities of Europe, the serene landscapes of Asia or the vibrant cultures of the Americas, Mabroc Teas deliver a taste of Sri Lanka and Africa’s teas to tea enthusiasts everywhere.
Mombasa, Kenya
Colombo, Sri Lanka
Our Vision
To add value to our products and services through innovation and integrity, ensuring long-term growth while caring for all our stakeholders.
Our Mission
To add value to our products and services through innovation and integrity, ensuring long-term growth while caring for all our stakeholders.
Our Mission
To add value to our products and services through innovation and integrity, ensuring long-term growth while caring for all our stakeholders.
Our Management
Led by a team of experienced professionals committed to excellence in every aspect of our operations, including the growth and production of premium African tea.
Niran Ranatunga
Deputy Chairman
Rajeev Samarasinghe
Managing Director
Lalantha Peris
General Manager International Marketing
Our Commitment
At Mabroc Teas, we oversee every aspect of production to ensure the highest standards. From our lush Ceylon and African tea gardens to state-of-the-art factories, our eco-friendly farming methods protect the environment and promote biodiversity, we are committed to supporting local communities through ethical sourcing and fair trade policies, benefiting farmers and their families. Rigorous quality control is at the heart of our operations. Our expert tea tasters meticulously evaluate each batch, ensuring every cup of Mabroc Tea delivers unparalleled flavor and consistency. This dedication to quality and sustainability sets Mabroc Teas apart, making us a favorite worldwide.
Supplying the world’s finest tea started as a dream by a small group of Sri Lankan tea lovers in 1988. Today, we supply tea to over 50 countries and are one of Sri Lanka’s leading exporters of premium Ceylon Teas. With our recent expansion into Kenya, we now produce and export premium African teas as well. We cultivate over 12.5 million kilos of premium tea each year across 9,605 hectares of pristine tea gardens in both Sri Lanka and Africa, processed in 48 modern factories. Because we oversee every single aspect of production, we are able to present the finest range of Ceylon and African teas, aiming to become one of the best Kenya tea companies.
Our Tea Gardens
Supplying the world’s finest tea started as a dream by a small group of Sri Lankan tea lovers in 1988. Today, we supply tea to over 50 countries and have become one of Sri Lanka’s leading exporters of premium Ceylon Teas. With our recent expansion into Kenya, we now produce and export premium Kenyan teas as well. We cultivate over 12.5 million kilos of premium tea each year across 9,605 hectares of pristine tea gardens in both Sri Lanka and Kenya, processed in 48 modern factories before making its way into the world. Because we oversee every single aspect of production, we are able to present the finest range of Ceylon and Kenyan teas, aiming to become one of the best Kenya tea companies.
Accredited By
The East African Tea Traders Association
Kenyan National Chamber of Commerce

Doorstep Delivery
For all our Online Tea Store orders

Quality Guaranteed
Pure Ceylon and Kenya Tea

Marketer to the largest
Producer of Ceylon and Kenya tea

Pay Online
For our Online Store orders




